Food Art Friday
So, it’s really no secret that at Continental Catering we’re into food, right? (It would be a total bummer if we weren’t and worked in catering.) We love food—fries to fois gras, corn dogs to caviar—we’re equal opportunity food lovers and we’re not ashamed to admit it. We’ll gladly stuff our faces with culinary concoctions like it’s nobody’s business. Why? Because food is not just sustenance. By appealing to the senses, food can tell us delightful stories and transport us to magical places. Oh yes, friends, food is not just delicious to eat, it’s also beautiful to look at! It’s art that you can eat (the best kind of art if you ask us). And so this brings us to our new “Food Art Friday” series where we’ll be highlighting amazing ambrosial art for your eyes to feast on.
We can’t think of a better way to kick off this series than with the agriculture artist/ produce photographer, Sybille. Are her color-coded food shots not incredible? It’s amazing how food in each color group seems to have a unique personality: vibrant, elegant, energetic….
What do you think?
See all the photos here.
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